Pasta is one of the best comfort foods out there. However, even one serving can mean loads of carbs which isn’t ideal for anyone trying to eat healthy or lose weight. But don’t worry – you can substitute the ingredients to create a healthy, low-carb version of your favorite pasta dish without compromising taste and flavor! Healthy Eggplant Lasagna What you need: 1 large eggplant, peeled, sliced into 1/4-inch pieces, roasted 1 egg 3 sprigs thyme, chopped 2 sprigs oregano, chopped 2 cloves garlic, minced 6 slices part-skim mozzarella cheese 2 1/2 cups tomato sauce 2 cups shredded Italian…
All Things Spinach